Monday, June 23, 2008

Turkey Sloppy Joes

1 lb. extra lean ground turkey
1 medium red onion, chopped
1 small red bell pepper, chopped
3 tablespoons brown sugar
3 tablespoons red wine vinegar
1 tablespoon grill seasoning
1 tablespoon Worcestershire sauce
1 14-ounce can tomato sauce
2 tablespoons hot sauce

Brown and drain ground turkey. Add onion and pepper to meat, while this is cooking combine brown sugar, vinegar, grill seasoning, worcestershire sauce, tomato sauce and hot sauce in a bowl. Add sauce to meat mixture and simmer for 5-15 minutes.

Notes:
I substituted white vinegar because I didn't have red wine vinegar and Konriko's jalapeno seasoning(can't purchase in Wisconsin's grocery stores-go online) for the grill seasoning. Also, the only hot sauce I had was in the Taco Bell packets so I used two hot packets. It could have used one more packet for extra bite.

Eric normally isn't a sloppy joe fan because they are very tomatoey-these aren't. He said they're hot saucey.

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